Latest Headlines
Selecta UK launches UTZ certified coffee blends
By Vending International on March 29, 2016Selecta UK&I has launched an UTZ certified coffee blend for the first time in response to customer demand for greater variety of certified products. UTZ sustainable products can be traced throughout the whole supply chain making it easy to...
SUZOHAPP security acknowledged by European Central Bank
By Vending International on March 22, 2016Two SUZOHAPP key product groups, the Currenza C2 coin recycler and the Comestero RM5 HD electronic coin validator, have passed the latest detection test by the European Central Bank according to Article 5 of EU regulation No. 1210/2010,...
Caffè Ottavo launches new coffee pod flavours
By Vending International on March 22, 2016Caffè Ottavo is an Italian company that was founded in the heart of coffee-loving Italy. Founded in Fano, in the province of Pesaro Urbino, and now established in Gravina in Puglia, in the province of Bari, the company specialises mainly...
“The problem with coffee cup recycling is at the beginning, not at the end.”
By Vending International on March 22, 2016Collaborative action is urgently needed for solutions that address the issue of recycling the UK’s discarded paper cups Comment from Peter Goodwin, Co-Founder of Simply Cups: “Whilst paper cup recycling has become very topical in the last few days,...
Brita and Lyons launch Thunderclap campaign for Project Waterfall
By Vending International on March 22, 2016Brita and Lyons have joined forces to support and raise awareness of charitable initiative Project Waterfall through a joint UK Coffee Week Thunderclap campaign, which will go live during fundraising event UK Coffee Week (11-17 April). HOW IT...
Barry Callebaut’s ‘educated’ choice of drinks proves popular for GEM Vending
By Vending International on March 22, 2016East Midlands vending services provider and expert GEM Vending reported that it has seen a marked increase (15%) in sales at one of its education sites, Loughborough University, since it introduced a choice of Barry Callebaut’s flavoured drinks from...
The Vendies – final entry deadline approaching!
By Vending International on March 10, 2016Have you launched an innovative vending product in the past 2 years? Do you provide an essential service to the vending industry? If so, we want to hear about it! The Vendies (formerly the Vending Industry Awards), is...
Keeping your vending business safe from cyber criminals
By Vending International on March 9, 2016According to a PriceWaterhouseCoopers survey sponsored by the Department for Business Innovation and Skills, becoming a victim of a hack or breach costs smaller firms with fewer than 250 employees between £65,000 and £115,000. Justin Gould, director at specialist...