Greenhalgh’s Craft Bakery won the California Raisin Bread Competition 2011 which took place at Bakers Fair, Newbury Racecourse, on Sunday 10th April 2011. The company took first prize having received top marks from the judges for its Sweet Caribbean Brioche Nanterre which reflected the flavours of the Caribbean cocktail, Pina Colada. As a result of the win, Greenhalgh’s will receive free marketing promotional retail support from California Raisins over the next year.
